Toxicology Expert Speaks Out About Roundup and GMOs

Story at-a-glance:

*There are NO peer-reviewed scientific papers establishing the safety of GMO crops. There are, however, both clinical and peer-reviewed scientific papers showing the hazards of GMO crops, including harmful secondary effects

*Epidemiological patterns show there’s an identical rise in over 30 human diseases alongside our increased usage of glyphosate and the increased prevalence of genetically engineered proteins in our food

*Glyphosate is not “just” an herbicide. It was originally patented as a mineral chelator. It immobilizes nutrients, making them unavailable for your body. It’s also patented as a potent antibiotic that can devastate human gut bacteria

*The EPA recently doubled the amount of glyphosate allowed in food. Soybean oil is now allowed to contain a whopping 400 times the limit at which it can impact your health

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